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GARDENER'S
READING ROOM
Lawn Care
Organic Gardening
Weed
and Feed—or Else?
You
want a lush, beautiful lawn. You want to be a responsible,
low-chemical gardener. You know you can’t have it all….
Well, guess what, you can!
Proper fertilizing and soil management can encourage grass
to outgrow the competition; spot treatments of tough weeds
can take care of the rest. Start with the soil - a soil that’s
alive, rich in organic matter and the microorganisms that
help roots grow, will produce strong healthy turf. If your
soil is less than great, top dress with 1/4” compost
and use some of Organica’s Microbial Soil Inoculant™.
Remember that grass-cycling can help replenish your soil,
so consider using a mulching mower. Use a good organic fertilizer
such as Whitney Farms Lawn Food™ regularly to discourage
both moss and clover. Lime at least once a year to keep your
soil’s acidity within grass’s preferred range.
Okay,
you’re getting your sod in shape to outcompete weeds
- now what to do about those stubborn holdouts? The most responsible
way to handle them is individually. If you need the exercise,
you can dig them; if you don’t mind chemicals, a squirt
of Lilly Miller Lawn Weed Killer™ can be used. If you
don’t fit either category, have we got a deal for you:
Herbisafe™, an easy-to-use organic contact herbicide.
In our test here it took out even OXALIS! And if your neighbor
has dandelions, a fall application of corn gluten will both
prevent the seeds from germinating in your yard, and take
care of your fall fertilizing.
So
go ahead, go for it all - low chemicals, lush grass. Come
see us for details.
By Terri Williamson
Skylights Spring/Summer 2003 Vol 17, No. 2
Other
articles on lawn care
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articles on organic gardening
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